Wine Dinner Series #1 with Guest Chef Jesse Kincheloe

Name: Wine Dinner Series #1 with Guest Chef Jesse Kincheloe
Start: 2017-05-13
End: 2017-05-13

We’re launching our Spring Wine Dinner Series in The Backroom with Guest Chef Jesse Kincheloe of Valley Commissary!

Join us for an intimate evening of phenomenal food perfectly paired with wines selected by our winemaker, Wynne Peterson-nedry. Limited seating!

-Menu-

Smoked Trout & Mushroom Ricotta Gougères

Chilled English Pea Soup

Pinot-Braised Pork Shoulder

Strawberry Rhubarb Galette

May 13 2017

Expired!

6:00 pm - 9:00 pm

$75 - General | $65 - Club Members | $55 - Industry