Keys to the Cellar

We invite you to join us in this year’s Keys to the Cellar, Thanksgiving Weekend, November 24^th-26^th at Chehalem Tasting Room & Wine Bar.

We have dug through Harry’s cellar and selected a handful of library wines that represent the magic of beautifully aged Pinot Noirs, Chardonnays, Rieslings and more. Be our guests, taste through over twenty years of history and take home to your cellar a few special bottles worth sharing this Holiday season.

FRIDAY, NOVEMBER 24TH                                                                                                                                                                   11am – 8pm | Open to Public                                                                                                                                                                     4 – 7pm | Live music featuring Steve Hale

SATURDAY, NOVEMBER 25TH 
11am – 8pm | Open to Public

SUNDAY, NOVEMBER 26TH 
11am – 5pm | Open to Public

Cost | $15.00 per person and complimentary for Wine Club Members. Tasting fee is waived if you bring in 6+ cans of food for the Willamette Cares Food Share.