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X-ORIGINAL-URL:https://www.chehalemwines.com/
X-WR-CALNAME:Chehalem Winery
X-WR-CALDESC:
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BEGIN:VEVENT
CLASS:PUBLIC
DTSTART;TZID=America/Los_Angeles:20170617T180000
DTEND;TZID=America/Los_Angeles:20170617T210000
DTSTAMP:20170503T172900
UID:MEC-4b21cf96d4cf612f239a6c322b10c8fe@chehalemwines.com
CREATED:20170503
LAST-MODIFIED:20170522
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:Wine Dinner Series #2 with Guest Chef Karl Holl
DESCRIPTION:\nJoin us for a special Wine Dinner in The Backroom featuring guest Chef  ( https://www.facebook.com/karl.holl )Karl Holl of Spätzle & Speck.\n\n\n \n\n\n\nDon’t miss this evening of phenomenal food perfectly paired with wines selected by our winemaker, Wynne Peterson-Nedry. Only 32 seats available!\n\n\n\n-Menu-\n\nBites:\n\n\nCrispy Trotter with Pepper Plum Conserva & Borage\n\n\nHalf an Egg, Pickled Potato & Paddlefish Roe\n\n\nPesto-marinated Beans wrapped in Summer Squash\n\n\n \n\n\nMains:\n\n\nGreens | Pickled & Roasted Vegetables, Burnt Beets & Sprouted Soil\n\n\nBLT | Smoked Pork, Lettuce, Tomato-skin Aioli & Green Tomatoes\n\n\nSpätzle | Chicken Brodo, Poached Breast, Crispy Skin & Burnt-onion Condiment\n\n\nPanna Cotta | Vanilla Milk, Chocolate Chip Lard Cookie Crumble & Berry Granita\n\n\n\nRSVP with brittney@chehalemwines.com ( mailto:brittney@chehalemwines.com )\n\n
URL:https://www.chehalemwines.com/eventsarchive/2941/
CATEGORIES:The Backroom
ATTACH;FMTTYPE=image/jpeg:https://www.chehalemwines.com/wp-content/uploads/2017/05/BR-Table-Cheers.jpg
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